RecipeDB

Recipe Title	Ingredient form	Region	Country
Kødrulle I Øl (Danish Meatloaf in Beer)	smoked ham hock	Scandinavian	Danish
Portuguese Bean Soup II	ham hock	Spanish and Portuguese	Portuguese
Portuguese Bean Soup	ham hock	Spanish and Portuguese	Portuguese
Hungarian Cabbage Rolls	cut ham hock	Eastern European	Hungarian
Swedish Yellow Pea Soup (Emeril Lagasse)	ham hock	Scandinavian	Swedish
The Bean Soup Full of Choices	ham hock	Greek	Greek
Petit Sale Aux Lentilles Vertes	smoked ham hock	French	French
French Quarter Bean Soup	ham hock	French	French
French Cassoulet Clay Cooker	smoked ham hock	French	French
Corsican Minestra	smoked smoked cubed ham hock	French	French
French Market Soup	ham hock	French	French
Moderately Meaty Cassoulet	smoked smoked ham hock	French	French
Swiss Barley Soup--Gerstensuppe	smoked ham hock	Deutschland	Swiss
Fresh Lima Beans, Swiss Chard and Ham Hock	smoked ham hock	Deutschland	Swiss
Portuguese Beans	smoked ham hock	Spanish and Portuguese	Portuguese
Punahou Portuguese Bean Soup	ham hock	Spanish and Portuguese	Portuguese
Portuguese Bean Soup	smoked ham hock	Spanish and Portuguese	Portuguese
Portuguese Beans	ham hock	Spanish and Portuguese	Portuguese
Portuguese Paella	ham hock	Spanish and Portuguese	Portuguese
Portuguese Feijoada	smoked scored ham hock	Spanish and Portuguese	Portuguese

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
smoked bone ham hock	1	89	19.80	0.50
smoked cut ham hock	1	89	19.80	0.50
smoked rinsed ham hock	1	89	19.80	0.50
smoked scored ham hock	1	89	19.80	0.50
smoked smoked cubed ham hock	1	89	19.80	0.50

Cooking in progress....